Au Cabaret Vert Restaurant French cuisine (delicious home-made foie gras) and Khmer cuisine (excellent Fish Amok) in quiet terrace with a tropical garden view. Or just sip one cocktail at the bar for a delightful sunset on palm trees… A must try ! http://www.aucabaretvert.com/
Au Cabaret Vert Restaurant
By admin on 22 February 2011
Posted in bars and restaurants | Tagged amok, bar, Battambang, breast, canard, Cook, Cuisine, Dinner, duck, foie gras, french, green orange, kampot, khmer, Lunch, magret, orange, pepper, Restaurant, tournedos rossini | Leave a response
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